• Best of Whiskyfest

    Updated: 2009-10-20 04:39:57
    Whiskyfest San Francisco was Friday. There were a lot of men in kilts, but they were outnumbered by bottles of whiskey–200 different kinds available for tasting. We got a shot at tasting some that weren’t available to the general public. Throughout the next week, we’ll be sharing detailed reviews of our favorites. To whet your [...]

  • High West Whiskey – Rendezvous

    Updated: 2009-10-15 03:25:03
    Well this is a new one for me.  High West Distillery is a relatively new outfit from Utah – and is the first legal distillery to open in that state.  It seems that while they’ve started distilling their own product, none of it has aged enough for their standards, so Rendezvous was created from two [...]

  • Adirondack Winery picks up six competition medals

    Updated: 2009-10-14 21:05:26
    Adirondack Winery entries earned one silver and five bronze medals in the recent 2009 World Value Wine Challenge (WVWC), run by the prestigious Beverage Testing Institute. The Lake George winery’s Chardonnay took a silver in its class, and bronzes went to its Riesling, Pinot Grigio, Red Barn (a Reserve Cabernet Sauvignon), Fireworks Red Merlot and Barbera. Winery [...]

  • Big doings at Cohoes’ Harmony House Marketplace

    Updated: 2009-10-14 17:21:16
    This Friday will be a busy one at the Harmony House Marketplace in Cohoes. The free weekly New York State wine tasting will feature wines from Swedish Hill, whose John Phillips will be on hand to offer samples and discuss the Cayuga Lake winery’s products. Swedish Hill last year was named winery of the year and [...]

  • Albany to host its first food and wine fest

    Updated: 2009-10-14 00:50:56
    Any city that has a restaurant family like the Purnomos is blessed when it comes to the food scene. Yono and Donna Purnomo and their son Domenick, the people behind the Yono’s and dp: An American Bistro restaurants at the Hampton Inns & Suites downtown, today unveiled the details of their newest creation, the Albany Chefs’ [...]

  • Richard Gere’s Westchester spot gets Esquire honors

    Updated: 2009-10-13 01:23:32
    Esquire magazine’s current edition lists the lifestyle magazine’s annual lineup of what it considers the nation’s best new restaurants, One from Upstate New York made the cut. The Bedford Post Inn, a Bedford, Westchester County, project owned by the actor Richard Gere (above), a resident of nearby Pound Ridge, in what had been the home of [...]

  • Fundraiser set for World Awareness Children’s Museum

    Updated: 2009-10-13 00:36:40
    It’s nearly time for the 19th annual International Cuisine Dinner & Auction, a fundraiser for the World Awareness Children’s Museum. The event, which will feature about 30 restaurants and chefs from the area, is scheduled for 5 to 8 p.m. Sunday, October 25, at the Fort William Henry Resort in nearby Lake George Village. The museum, located [...]

  • Great American beer competition honors unveiled

    Updated: 2009-10-12 16:48:48
    The results from the Great American Beer Festival Competition recently held in Denver now are official, and a “hometown” company emerged as the top award winner. Coors Brewing Co. of Golden, CO, was named top “Large Brewing Company” and “Large Brewing Company Brewer of the Year.” In other overall awards: • Flying Dog Brewery of Frederick, MD, won [...]

  • Event: Ug! Comedy Show!! at Failte Irish Whiskey Bar, Tue, Oct 27 8:00p

    Updated: 2009-10-12 11:00:15
    "UG is back! Todd Montesi and Justin Murray are back bringing the kick-a$$ underground comedy circuit to the forefront of NYC where it belongs. Showcasing diverse, unique comic/comedic voices both new and established all sharing one common bond: Being FUNNY. This show is strictly for the True NYC comedyhead: If you’re a fan of quality comedy and cheap booze, hot chicks, chicken wings and a laid back chill vibe then UG! is for you!" $3 dollar beers/$10 dollar pitchers throughout the night. 21+

  • Event: Ug! Comedy Show!! at Failte Irish Whiskey Bar, Tue, Oct 20 8:00p

    Updated: 2009-10-12 11:00:15
    "UG is back! Todd Montesi and Justin Murray are back bringing the kick-a$$ underground comedy circuit to the forefront of NYC where it belongs. Showcasing diverse, unique comic/comedic voices both new and established all sharing one common bond: Being FUNNY. This show is strictly for the True NYC comedyhead: If you’re a fan of quality comedy and cheap booze, hot chicks, chicken wings and a laid back chill vibe then UG! is for you!" $3 dollar beers/$10 dollar pitchers throughout the night. 21+

  • Dale Miller sets pouring and mixing nights

    Updated: 2009-10-11 21:27:36
    Dale Miller, the chef, is known for his clever cuisine and is about to ratchet up his reputation with beverages as well. Dale Miller, the restaurant, later this month will introduce “Wine Tasting Tuesdays” and “Monday Martini Madness.” • The wine program will begin October 13 and run from 6 to 8 p.m. every other Tuesday. Wines [...]

  • For Beer Lovers: Rogue Ales Distillery & Public House

    Updated: 2009-10-11 03:56:46
    Portland has a lot of fine drinking opportunities, with great bars and wineries in addition to about 30 local breweries. Even the gas stations have a pretty sweet beer fridge. If you like beer, then Rogue Ales is certainly a familiar name. Its Dead Guy Ale,  among many others, has made it a big name in [...]

  • Uncommon Grounds aiding cancer charity

    Updated: 2009-10-10 23:39:27
    Uncommon Grounds, which has coffee shops in Albany and Saratoga Springs, has a special offer running this month as a charity fundraiser. The “Charity Roast of the Month” program will offer a $1 donation for each bag of house blend sold through the Uncommon Grounds Online Store to Team Billy, an organization that raises money for [...]

  • Friday’s plans pre-emptive Halloween

    Updated: 2009-10-10 23:34:59
    T.G.I. Friday’s restaurants are going to jump the gun on Halloween partying. On Thursday, October 29, Friday’s will host what it calls “America’s Largest Halloween Party,” offering penny appetizers to costumed guests at the bar if they purchase a beverage. The promotion will run from 9 p.m. to closing time at nearly 600 participating Friday’s restaurants in [...]

  • Small lineup for Saratoga Springs ‘Restaurant Week’

    Updated: 2009-10-10 23:26:58
    A small group of Saratoga Springs restaurants will participate in the city’s 5th annual Restaurant Week, scheduled for December 4-10. Visitors to any of the participating restaurants will be able to order an appetizer or salad, a dinner entree, and a dessert from a pre-set menu, all for $18.19 plus tax and tip. Several restaurants will [...]

  • Spider’s Kiss

    Updated: 2009-10-09 19:10:58
    With a zombie-green pallor, the Spider’s Kiss is a sweet Halloween cocktail treat with a spooky appearance. Spider’s Kiss 1 oz. Midori melon liqueur 1 oz. vodka Squeeze of fresh Lemon Grenadine (optional) Chocolate syrup Draw a chocolate web into a cocktail glass. Place in freezer and chill. Shake Midori, vodka and lemon juice and strain into glass. For a blood effect, [...]

  • 1800 Tequila Essential Artists winners

    Updated: 2009-10-09 01:56:44
    1800 Tequila had a contest to design custom bottles–and the winners are quite impressive. Tequila with the winning designs on the bottles are now available in limited release. The one pictured here is by Shepard Fairey’s Studio Number One. This one would look great on display at your Halloween party, no? All 12 winning designs are pretty [...]

  • In My Veins Drink Dispenser for bloody Halloween cocktails

    Updated: 2009-10-07 00:38:14
    Creep out your Halloween party guests by serving blood-red punch out of this dispenser that looks a bit like an IV drip. Some punches that will look great in this: Bloody Black Currant Punch Blood Red Sangria Dragon’s Blood Punch In My Veins Drink Dispenser@ Amazon.com

  • Jack Daniel’s serves up ready-to-eat meat

    Updated: 2009-10-03 04:49:36
    Jack Daniel’s is now serving up some meat to go with that shot of whiskey. Ready-made meals like baby back ribs, barbecue pulled pork and pork loin featuring Jack Daniel’s No. 7 Tennessee Whiskey are making their way to a grocery store near you. The company has been making marinades, sauces and mustards for a while, so [...]

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